PME Candy Buttons Light Green 340 g

Product Information

Ideal for edible tennis courts, football pitches and bowling greens or garden-themed cake decorations and super-bright rainbow stripes, they’re sure to go down a treat with whoever you’ve baked for – and ideal when you need a little evergreen foliage for Christmas cakes and festive bakes. Candy buttons are easy to use, you can melt them either in the microwave or by the conventional method in a double jacked pan over low heat. Whether you're coating cake pops, drizzling over cookies, or creating decorative elements, these buttons ensure a hassle-free and enjoyable decorating experience. Damaged Items: While our aim is for every product to reach you in perfect condition, as is the case with any shipments, very occasionally items may be damaged in transit. With our heritage in product engineering, PME distinguishes itself as a brand you can trust, as product innovation and quality are at the heart of our culture.

They mention that it does not get runny enough for a drip, and is impossible to do a chocolate drip with. You can pipe the colourful candy onto greaseproof paper or silicone baking sheets and make your own designs (simple or complex) to garnish cupcakes, celebration cakes, patisserie and posh puds, or use the melted Candy Buttons to coat strawberries for serving alongside a dinner party dessert. These candy melts from PME are brilliant for adding chocolate-like candy coatings to your creations.

Refunds on unwanted goods will exclude postage costs, but for faulty goods postage will be included. PME Dark Green Candy Buttons (12oz) are a luxurious addition to your confectionery toolkit, offering a convenient and flavorful way to infuse your sweet creations with the rich and indulgent essence of dark green. Easy to melt, PME Candy Buttons can be poured into moulds to create edible cake toppers, lollies or candy shells to fill with other flavours, used as a silky-textured dip for coating cake pops, doughnuts, biscuits and home-made sweets, or drizzled over bakes to create a drip-cake effect. Therefore, there is a chance the item could be slightly melted on arrival, due to warm weather conditions. London-based PME (Precision Machining Engineers) have focused their engineering expertise on producing high quality cake decorating equipment.

Be the first to know about our latest product developments NEWS, OFFERS AND MOREeverything straight to your inbox! The site uses cookies to enhance your browsing experience, analyze our traffic, and for personalization of ads or content. Since securing contracts with the British Army Catering Corps in 1970 to manufacture their cake decorating supplies – yes, soldiers eat cakes too! You can use them for making a drip on a cake or a drizzle over lollipops and chocolates, but they are also perfect for dipping cookies, fruit, pops and much more.

Sugar; partially hydrogenated palm kernel oil; reduced mineral whey powder ( MILK); whole MILK solids; non-fat dry MILK solids; colours: *E102, E132; emulsifier: SOYA lecithin; salt; artificial flavouring. Dissapointed in the PME red and Black buttons flavour was lovely but colour was more pink not red and more brown than black! The Candy Buttons are perfect to melt down and add a touch of chocolate-like candy coating to your cakes. You have a right at any time to stop us from contacting you for marketing purposes or giving your information to other members of the Retail Group. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.